The basics of reading grain on greens: A 3-step explainer
Grain also grows down and along slopes. It''s why when you look at certain greens, they''ll often look different shades of green—that''s because of the grain.
A putt going with the grain is like riding a bike downhill—it's faster and less predictable. The ball slows down and can get pushed off course.
Grain also grows down and along slopes. It''s why when you look at certain greens, they''ll often look different shades of green—that''s because of the grain.
In this video I show how and why to plane downhill with the grain using a hand plane. This is important to know whether you are using a hand plane, jointer, planer, or any number of other hand...
As DeChambeau explains, grain likes to grow downhill, so if you look at the hole and see one edge more worn out than the other, it is likely on the downhill side of the cup.
When reading greens with grain, always start by assessing the slope first and foremost (just like a green without grain). Then, factor in the grain to determine how it will impact the speed
You have to learn how to net out the effect of grain on these surfaces, as they can have a significant influence on the speed of the putt on top of slope and break.
Here''s the kicker: the grain affects the speed and direction of your putt. A putt going with the grain is like riding a bike downhill—it''s faster and less predictable. Against the grain? Think of pedaling uphill.
Is the putt uphill or downhill, is the putt down grain, against the grain or is it cross grain (for most "Southern Courses")? Playing Northern courses, slope of the green is all you have to read.
Once you understand what to look for, you''ll start seeing things on the putting surface that novice golfers walk right past. This guide will show you exactly how to identify grain direction and use that
1. Always joint downhill. When edge-jointing, you have to read the grain for the correct direction to feed the stock to avoid tear-out. As shown in Drawing A, feeding stock with the grain
You have to learn how to net out the effect of grain on these surfaces, as they can have a significant influence on the speed of the putt on top of slope
Putting “into the grain” (with the grass growing towards the golfer) will slow the putt down, while putting “with the grain” (grass growing away from the golfer) will speed it up.